Requesting Permission…

<img border="0" height="300" src="https://lh6.googleusercontent learn this here now.com/-Ydoqghrvx_A/TXBGyM9lyQI/AAAAAAAADoU/4JU1s6wPRik/s400/copyright+burritos+in+dish+with+recipe.jpg” width=”400″ />
Martha Stewart’s Bean Burritos

I’ve prepared this recipe many times.  It’s just delicious.  I’d love to share it with you.  But I can’t.  Why?

Because it’s not my recipe to share.  It’s Martha Stewart’s recipe.

That’s my photograph, however, and if you’ll notice that in the bottom left corner there’s a tiny copyright notice.  That means I’m the photographer.  The photograph belongs to me and if you want to use it, you have to ask for my permission.  Fair is fair, after all.

I have to confess that on my “chatty” blog, Lake Mary Musings, I’ve posted several recipes, including this one.  All under the impression that if I credited the creator – in this case Martha Stewart – that all was well.

I was wrong.  Mea Culpa . 

There are still some recipes on that blog that I have no idea who to credit.  So I’ve said that and if I ever discover who “owns” the recipe, I’ll ask.

I’ve relegated the recipes that I know I shouldn’t have printed to “draft” status until such time as I obtain permission to post them.  And that’s in the works.  I have letters submitted to several publishers asking for permission.

In the meantime, I’m going to have fun.  Creating my own recipes!  Also, I’ll review some recipes from some of my favorite food blogs, take my own photos and give you the links or, if I am allowed to reprint the recipe, I’ll do that.

The same will hold true for the “crafty” recipes.  Thanks for understanding!

UPDATE:  After some research I’ve learned that a list of ingredients can’t be copyrighted since ingredients are not “inventions or creations” of any one person.  They’re available to everyone.  If a recipe is simply based on another published recipe but has been altered in some way such as adding ingredients or writing a new method, it’s not copyrighted.   My source: U.S. Copyright Office