There’s something about coleslaw that gives any summer holiday meal that summer holiday appeal. Especially the 4th of July in the USA. Coleslaw, grilled burgers or chicken or barbecue ribs, and Cowboy beans or good old Boston Baked Beans and/or corn on the cob are the summer …Continue Reading
This is a mighty refreshing beverage to enjoy over the Independence Day weekend. It’s a delicious sangria recipe from my daughter Stefani’s collection of party treats. It’s colorful, full of fresh fruit and easy to prepare.
I don’t know the origin of this recipe (pre-Stefani) or I’d …Continue Reading
We’ve been invited to a baby’s baptism, this morning. Yesterday I purchased a gift and when the clerk offered to gift wrap it, I said, “that would be great!”
It was pretty ugly. She put it in a gift bag that was much too small and …Continue Reading
These little pastry pockets are really delicious, easy to prepare and they can be frozen!
This is the most tender, flaky pastry I’ve ever made. Melt-in-your-mouth good. It’s a form of pâte brisée except there’s no sugar in this recipe. A cinch to make if you …Continue Reading